Plancha grills are catering equipment used to sear meats and vegetables. They were originally designed in Spain and utilize temperatures of over 350 digress to grill food. Plancha grills are made of cooking plates placed on several burners controlled by adjustment knobs. Most plancha grills range from those on trolleys to those on frames to those without either. The quality of plancha grills depends on the source of power, the cooking plate material, and its finishing. The most standard plancha grill on a budget has a stainless-steel frame, three gas burners running up to 7500 W, and a cast-iron cooking plate.
Electric plancha grills are convenient in terms of energy and are affordable. However, they have a low heat-up time and are less powerful compared to gas plancha grills. Also, before choosing which plancha to buy, don't forget to consider:
The best plancha grill has a frame and a cooking plate, which should be considered separately. The most important part of a plancha is the cooking surface; this can be either enameled or stainless. Stainless steel plates are quality; however, enameled steel has a nice finish and is very resistant. If you want to choose a plate for your plancha, your choice will come to one of the following plates.